The 10 Best Swiss Chocolate Brands

Every chocolate enthusiast knows that Swiss chocolate brands offer exceptional quality. Switzerland churns out around 150,000 tons of chocolate annually, with most being consumed by the Swiss themselves. 

However, Swiss chocolates also hold a prestigious global reputation. That’s why we’ve curated a list of the top 10 Swiss chocolate brands. Each of them has unique flavors and production methods, but they all share the hallmark of Swiss quality and the finest ingredients.

Dive in to discover your favorite among these top Swiss chocolate brands and get an insider’s look into the Swiss chocolate industry.

1. Toblerone

Known for its enduring flavor, Toblerone blends tradition with innovation. Founded in 1899, Toblerone has delighted taste buds with its unique Swiss chocolate triangle. Using only the finest ingredients like Swiss milk and natural honey, Toblerone offers a wide range of flavors, from classic milk to crispy coconut. With its ongoing innovations and iconic giant bars, Toblerone remains the king of Swiss chocolate.

2. Lindt

Led by the innovative chocolatier Rodolphe Lindt, Lindt stands out for its dedication to sourcing the finest ingredients. Lindt’s master chocolatiers meticulously select premium materials from exclusive regions worldwide, ensuring top-notch quality from cocoa beans to nuts and vanilla. Lindt’s commitment to excellence guarantees that only the best ingredients are used, solidifying its place among the best Swiss chocolate brands.

3. Favarger 

Founded by visionary Jacques Foulquier in 1826, Favarger is a Swiss chocolate-making company based in Geneva canton. Committed to providing consumers with the finest experience, the brand meticulously oversees every aspect of the chocolate-making process. From the selection and transportation of cocoa beans to the creation of original recipes, Favarger ensures quality at every step.

4. Ovomaltine

Ovomaltine is one of the oldest and most renowned Swiss chocolate brands, not only in Switzerland but globally. It is used by consumers worldwide as a breakfast staple and sports drink in 110 countries. Its story dates back to 1865 in a laboratory in Bern’s historic center, where chemist Dr. Georg Wander developed a malt extract to combat malnutrition. Today, Ovomaltine enjoys popularity across all age groups, sold in over a hundred countries. In some regions, it’s recognized as Ovaltine.

5. Maestrani

Maestrani is one of the best Swiss chocolate brands that offers a carefully selected range of chocolate specialties. In their factory in Flawil, St. Gallen, they produce fine chocolates and delicacies under two different brands: Minor and Munz. Minor chocolate is entirely natural. The brand doesn’t add any flavors or artificial additives to its products. They simply combine creamy chocolate with Swiss milk and add roasted hazelnut flakes along with vanilla extract.

6. Läderach

Läderach chocolates are popular for their high-quality handmade Swiss chocolate specialties, delivering a pure chocolate experience. The brand stands out as a leader in its industry. Their premium Swiss chocolate praline box is a truly unique gift, offering a harmonious blend of taste and presentation. Enjoy a delightful assortment of sweets for an unforgettable chocolate experience straight from the heart of Switzerland!

7. Cailler

Cailler stands as one of Switzerland’s oldest chocolate brands, with roots dating back to Vevey, where François-Louis Cailler established the company. Since 1820, they’ve crafted the finest Swiss chocolates, earning a reputation as one of the most esteemed brands in the industry today. Discover chocolate bars, pralines, and branches in a range of indulgent flavors that make these Swiss chocolates truly exceptional!

8. Stella Bernrain

Stella Bernrain, a Swiss chocolatier renowned for its premium quality, was established in 1925. Crafting gourmet ideas into delectable, high-grade chocolate, Stella Bernrain is celebrated for its stringent quality standards. Their products, made with exquisite ingredients and utmost care in Switzerland, never fail to leave you craving more. Whichever Stella Bernrain treat you indulge in, it promises an unforgettable experience!

9. Villars

Villars Maître Chocolatier is a company following strong values, committed to delivering top-quality chocolate while upholding industry standards. They prioritize responsible business practices, treating both employees and the environment with respect. Employing an eco-design approach, they minimize plastic use and reduce packaging weight – all while producing one of the best Swiss chocolate. 

10. Camille Bloch

Camille Bloch is a traditional Swiss chocolate factory. Since 1929, it’s one of Switzerland’s largest chocolate producers. Using natural ingredients, they craft Torino, Ragusa, and liquor-filled chocolate specialties. Their iconic Ragusa bar, featuring a soft praline filling and whole hazelnuts, retains its original recipe, production method, and rectangular shape. It’s one of the most beloved chocolate brands among Swiss consumers.